Monday, 27 August 2012

Fresh Pineapple Upside Down Cake

It's not that all i do is bake cakes. Its just that baking cakes gets me excited enough to come here and leave a record of it. And so a couple of months after my last post i come back here to talk about another new cake i baked and how good it turned out. This was my first attempt at baking the much famed pineapple upside down cake, my first attempt at making caramel and i had absolutely no expectations about this whole attempt resulting in an actual cake. I had lots of hopes of course, but no real expectations. I was prepared for a gooey mess that would fall apart when taken out of the cake mould and was then delighted with the perfect colour and shape of the entity that proudly stood in front of me at the end of 45 minutes in the oven.